Steward

1 Hotel Copenhagen is centrally located at the intersection of the city’s vibrant Latin Quarter and its historic heart; it will feature 282 rooms including 30 suites.  With a Green-Michelin-starred Chef at the helm, the property will also feature locally sourced, seasonal cuisine as eclectic as the city itself at the signature restaurant and bar. Guests and locals alike can find tranquility in the nature-inspired Bamford Wellness Spa, connected with the natural world in the property’s urban garden complete an on-site bee hotel, or embark on an adventure, exploring Copenhagen's rich tapestry of parks and museums on bike.   

As a Steward, we are seeking a reliable, detail-oriented individual who takes pride in maintaining clean, sanitary, and well-organized kitchen and service areas. The ideal candidate is self-motivated, able to work efficiently during day shifts, and manages time effectively with minimal supervision. They demonstrate a professional and cooperative demeanor, respond promptly to operational needs, and communicate effectively with culinary and housekeeping teams. Strong attention to detail, flexibility to work weekends and holidays, and proficiency in English are required.

About You…

• Clean and sanitize all kitchen equipment, dishware, glassware, utensils, pots, and pans in accordance with health and safety standards
• Operate and maintain dishwashing machines, ensuring proper chemical usage and temperatures
• Maintain cleanliness of all kitchen, back-of-house, and service areas, including floors, walls, drains, and storage areas
• Sweep, mop, scrub, and polish floors to ensure a clean, safe, and organized work environment
• Empty trash, recycling, and food waste, ensuring proper disposal procedures are followed
• Assist with kitchen and banquet setup and breakdown as needed
• Restock clean dishes, glassware, and utensils in designated storage areas
• Report maintenance or equipment issues promptly to the engineering department
• Support culinary and food & beverage teams with daily operational needs
• Work independently while demonstrating strong attention to detail and time-management skills
• Demonstrate flexibility to work day shifts, including weekends and holidays; prior stewarding, kitchen, or hotel experience preferred but not required

About us…   

Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfillment and well-being. As a part of our team, you can look forward to activities and perks that drive your passion for nature such as:   

• Designed by Nature work environment.   
• Competitive salary package with included pension and health insurance benefits.   
• Career Advancement: Were growing rapidly and with growth comes advancement opportunities (around the globe)
• SH University - Offers eligible team members a chance to grow and flourish from obtaining professional development and courses/certifications through our exclusive online learning educational platform.   
• Team Member Recognition program - Earn rewards and pay it forward, while doing all the good you can!   
• Enjoy company benefits and exclusively discounted room rates for you, your family, and friends.

Starwood Hotels is an equal opportunity employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law.